Details
Brought to Mexico in the mid-1800s by settlers from Spain, Queso Fresco has become a staple in authentic Mexican dishes. Our Queso Fresco cheese has a soft, moist, curd-like texture with a salty and slightly tangy flavor and mild, milky notes. Its light and fresh taste makes it an ideal pairing for both savory and sweet dishes. Plus, it’s gluten-free and made with Grade “A” milk from cows not treated with rBST.
• Serve cubed with dried fruits and cured meats or crumbled in soups and salads
• Add to balance out rich and spicy dishes
• Ideal for stuffing due to its soft texture
• 10% daily value of calcium and a good source of protein per 1 oz serving
• No rbGH/No rbST
• Gluten Free
• Natural
Ingredients
Cultured Pasteurized Grade A Milk And Skim Milk, Sea Salt And Enzymes.
Directions
Enjoy alone or crumbled over salads, tacos and in enchiladas!
Keep refrigerated.
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